MATCHA SET

Measurements: 14.5cm Diameter, 11cm height, 9.5cm opening.

Capacity 200ml

Weight approx. 330g

Matcha Set Care & Use Instructions

Before First Use:
- Soak the bamboo whisk (chasen) in warm water for 1-2 minutes to soften the bristles and prevent breakage.
- Rinse the bamboo scoop (chashaku), ceramic bowl, and whisk holder with warm water.

How to Use:
1. Add 1-2 scoops of matcha powder to the ceramic bowl using the bamboo scoop.
2. Pour 70-80°C (158-176°F) water into the bowl—avoid boiling water to preserve matcha’s flavour.
3. Whisk in a zigzag (M or W) motion using the bamboo whisk until frothy.
4. Place the whisk on the ceramic holder after rinsing to maintain its shape.

Care Instructions:
- Whisk: Rinse with warm water immediately after use. Do not use soap. Let it air dry on the whisk holder to prevent mold.
- Scoop: Wipe with a dry cloth after each use. Avoid soaking in water to prevent warping.
- Bowl & Holder: Hand wash with mild soap and warm water. Dishwasher safe, but hand washing is recommended for longevity.

Storage:
- Keep the whisk and scoop in a dry, well-ventilated area to prevent mold.
- Store the set away from direct sunlight and humidity for optimal durability.

Enjoy your matcha ritual! 🍵✨